Come join us to learn about edible plants with ornamental potential for Central Texas landscapes. We’re talking artichokes, asparagus, rhubarb, strawberries, herbs and more. Some are perennials, some are annuals, but all will beautify your landscape and satisfy your appetite.
Master Gardener Patty Leander is a writer for Texas Gardener magazine and grows vegetables year round in her Oak Hill garden.
Cost: $10 thru 11/02, $15 starting 11/03 and onsite, NO cash accepted – checks and credit cards only.
Register by Phone: 979-845-2604
Contact: Sue Carrasco, 512-854-9610 or email@example.com
Space is limited so register on-line early to reserve your seat!
Texas A&M AgriLife Extension Service – Backyard Basics series.